Explore the cutting-edge trends and future of whiskey barrel aging that will shape your next pour. Learn how distillers are experimenting with different types of wood, char levels, and aging environments to create unique and complex flavors for your favorite bourbon, scotch, and single malt.
Don't throw away those whiskey barrels! Transform them into rustic home and garden decor with endless possibilities. Add character and charm to your space!
Master distillers and blenders handpick barrels of single barrel whiskey based on their exceptional qualities and flavors, requiring a keen sense of smell, taste, and patience.
The secret to why whiskey tastes so different? The wood! Oak barrels impart distinct flavors to the spirit, and the type of oak and where it's from make a huge difference.
Aging whiskey in charred oak barrels gives it a magical transformation, mellowing and smoothing out the harsh edges, and developing a complex flavor and amber glow.
Don't let old whiskey barrels go to waste! With some TLC and basic tools, you can inspect, identify, and repair them for many more years of use. We'll show you how!
Whiskey's distinctive flavor and aroma isn't just from the blend of grains or aging process - it's the barrels! Barrels provide most of the color and up to 60% of the flavor, making them the secret ingredient.
How much whiskey is aging in those barrels? Hundreds of bottles worth! On average, it would take a lot of shots to empty a single barrel. Find out the surprising answer to how many liters of whiskey are stored in a standard barrel.
Master blenders are the artists behind the complex, flavorful whiskeys we love. They use their senses and patience to blend different barrels and batches into a symphony of tastes.
Whiskey barrels have a rich history, enabling the mass production and transportation of goods. But many are deteriorating and at risk of being lost forever. Distilleries and historians are working to preserve and restore these barrels to share their stories and keep the history of distilling alive.
Keep your whiskey barrel moist and your spirit aging with these easy tips: manage humidity, keep it full, and monitor regularly. Enjoy your aged whiskey for years to come without losing volume or quality.
Barrel making is no longer just for pirate ships and medieval villages. Artisanal distillers and brewers are using time-honored techniques to craft unique spirits and beers with richer, more complex flavors. Coopers are handcrafting barrels and toasting and charring them to precise specifications to create flavor. Who knew old-timey barrel makers were so ahead of their time?
